Local or exotic cookery, discover traditional recipes and products thanks to our guests and reports: Normandie with Eric Fréchon, Brittany with Jacques Thorrel, Provence with Reine Sammut, Alsace with Antoine Westermann, Corsica with Georges Lorenzoni.

Tour the world of gastronomy and discover : Italy with The Faiola's brothers, Marrocco with Fatema Hal, Japan with Yoshino Tateru ...

Without forgeting exclusive shows host by Joel Robuchon ( Focus on Japan ... ) and Planete Gourmande Exotique , created by Jean Sebastier PETITDEMANGE, dealing with Kerala's spices, Chinese cookery, Japan and its tea tradition ...